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Fish Balls
Date:2013-05-30 17:42:03 Source:Wenzhou China Fonts:[ Large Medium Small ]

Main material of fish balls is fish meat,which is chopped into shreds, soak it in wine,monosodium glutamate and salt, then add white starch into it , knead it completely before putting it into bolling water with hand,finally fish balls can be cooked while it floats to boiling water. To scoop fish balls and original soup in the bowl,put vinegar  mononsodium glutamate, people and shallot before eating them. Stores of fish balls are spread all over large streets and small lanes in Wenzhou . On Hotel was chosen as “Famous Chinese Snacks” through public appraisal. 

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